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825 products found.

LEMON-WILD STRAWBERRIES BAVAROIS

Article ID: 24186 FKB code: B388
  • Weight: 700 g
  • Total units: 6 units
  • Brand: PATISSERIE DU CHEF®
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Lemon meringue

Article ID: 50251 FKB code: B894
  • Weight: 105 g
  • Total units: 12 units
  • Brand: PATISSERIE DU CHEF®
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KOUIGN AMANN

Article ID: 36560 FKB code: B849
  • Weight: 70 g
  • Total units: 50 units
  • Brand: BANQUET D'OR®
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HALF BAGUETTE

Article ID: 50768 FKB code: B225
  • Weight: 140 g
  • Total units: 60 units
  • Brand: BANQUET D'OR®
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FLAGUETTE

Article ID: 26030 FKB code: B985
  • Weight: 100 g
  • Total units: 28 units
  • Brand: BANQUET D'OR®
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CARROT AND WALNUT CAKE (21P)

Article ID: 42662 FKB code: A241C21
  • Weight: 1800 g
  • Total units: 3 units
  • Brand: MY ORIGINALS®
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DOONY`S Chocolate Donut 

Article ID: 27166
  • Weight: 220 g
  • Total units: 12 units
  • Brand: DOONY'S®
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Onions stick

Article ID: 51685 FKB code: B934
  • Weight: 100 g
  • Total units: 60 units
  • Brand: BANQUET D'OR®
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FRUIT WAFFLE WITH PINEAPPLE

Article ID: 12619 FKB code: A23
  • Weight: 160 g
  • Total units: 24 units
  • Brand: BANQUET D'OR®
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ASSORTMENT MINI-APEROSANDWICHES

Article ID: 42823 FKB code: MB4
  • Weight: 25 g
  • Total units: 120 units
  • Brand: BANQUET D'OR®
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Le Mini Pérènes au Sesame

Article ID: 25169 FKB code: X19
  • Weight: 70 g
  • Total units: 50 units
  • Brand: LES PAINS PÉRÈNES DE ROLAND COTTES®
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Inspiring recipes

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Mini hazelnut dome

Provide two pieces per person. This recipe is based on 60 pieces.

Potato gratin

Potato gratin made with RISSO CHANTY CHEF®, a cream alternative for cooking and baking made from vegetable fats.

Focaccia vegetariana with vegetarian salad, quinoa and seasonal vegetables

This is the recipe of the Focaccia vegetariana with vegetarian salad, quinoa and seasonal vegetables.

STRAWBERRY FLOWER

How to make Strawberry Flower with St-Allery.

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