Category

Pastry

84 products found.

Croissant, margarine, bended

Article ID: 27776 FKB code: K400
  • Weight: 60 g
  • Total units: 200 units
  • Brand: BANQUET D'OR®
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Chocolate banana roll

Article ID: 21551 FKB code: K41
  • Weight: 78 g
  • Total units: 152 units
  • Brand: BANQUET D'OR®
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Chocolate flavored croissant 3.52 OZ

Article ID: 51624
  • Weight: 100 g
  • Total units: 60 units
  • Brand: BANQUET D'OR®
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Chocolate roll with butter

Article ID: 53453
  • Weight: 80 g
  • Total units: 90 units
  • Brand: BANQUET D'OR®
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Bake'Up® Butter Croissant

Article ID: 60048 FKB code: K174
  • Weight: 60 g
  • Total units: 100 units
  • Brand: BANQUET D'OR®
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CHOCOLATE ROLL

Article ID: 38729
  • Weight: 75 g
  • Total units: 165 units
  • Brand: REFLETS DE GELFIN’OR®
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CROISSANT

Article ID: 36373
  • Weight: 65 g
  • Total units: 168 units
  • Brand: REFLETS DE GELFIN’OR®
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CHOCOLATE ROLL

Article ID: 36889
  • Weight: 85 g
  • Total units: 141 units
  • Brand: REFLETS DE GELFIN’OR®
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CHOCO-HAZELNUT FILLED CROISSANT

Article ID: 52252 FKB code: KB220
  • Weight: 80 g
  • Total units: 48 units
  • Brand: BANQUET D'OR®
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CROISSANT

Article ID: 52291
  • Weight: 75 g
  • Total units: 52 units
  • Brand: BANQUET D'OR®
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Secrets Butter Croissant

Article ID: 53570 FKB code: K189
  • Weight: 75 g
  • Total units: 144 units
  • Brand: REFLETS DE GELFIN’OR®
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Butter croissant

Article ID: 40702 FKB code: K149
  • Weight: 65 g
  • Total units: 180 units
  • Brand: BANQUET D'OR®
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Inspiring recipes

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French Macarons

Hamburger with pepper sauce

How to make a HAMBURGER WITH PEPPER SAUCE with our tasty and fresh JUMBO PISTOLET. Use the RISSO® EVOLUTION and the RISSO® PEPPER SAUCE to make a tasty

Risen puff pastry

Parfum cuberdon

This is the recipe description for parfum cuberdon, made with ST ALLERY® cream / dough and ST-ALLERY® PREMIUM croissant cream/dough

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