Category

BP

230 products found.

RASPBERRY CHOCOLATE SQUARE

Article ID: 43484 FKB code: B735
  • Weight: 105 g
  • Total units: 12 units
  • Brand: PATISSERIE DU CHEF®
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RED FRUIT VELOUTE

Article ID: 48993 FKB code: B163
  • Weight: 800 g
  • Total units: 6 units
  • Brand: PATISSERIE DU CHEF®
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Cappuccino

Article ID: 50252 FKB code: B895
  • Weight: 105 g
  • Total units: 12 units
  • Brand: PATISSERIE DU CHEF®
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LEMON-WILD STRAWBERRIES DOME

Article ID: 29356 FKB code: B565
  • Weight: 88 g
  • Total units: 12 units
  • Brand: PATISSERIE DU CHEF®
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DÔME CHOCOLATE CRUNCHY

Article ID: 27643 FKB code: B438
  • Weight: 89 g
  • Total units: 12 units
  • Brand: PATISSERIE DU CHEF®
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DOME RASPBERRY

Article ID: 27644 FKB code: B439
  • Weight: 83 g
  • Total units: 12 units
  • Brand: PATISSERIE DU CHEF®
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Strawberry & rhubarb mousse

Article ID: 29357 FKB code: B566
  • Weight: 735 g
  • Total units: 6 units
  • Brand: PATISSERIE DU CHEF®
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MIXED BOX MIGNARDISES

Article ID: 46785 FKB code: MB24
  • Weight: 576 g
  • Total units: 3 units
  • Brand: PATISSERIE DU CHEF®
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TROPEZIENNE

Article ID: 51345 FKB code: B989
  • Weight: 550 g
  • Total units: 5 units
  • Brand: PATISSERIE DU CHEF®
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Yuzu façon opéra - Opera yuzu chocolate

Article ID: 52142 FKB code: B962
  • Weight: 650 g
  • Total units: 6 units
  • Brand: PATISSERIE DU CHEF®
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BEESTING PIE (12P)

Article ID: 52582
  • Weight: 1000 g
  • Total units: 4 units
  • Brand: PATISSERIE DU CHEF®
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HERBS, GARLIC BUTTER AND MOZZARELLA FOCACCIA

Article ID: 54165 FKB code: L136
  • Weight: 130 g
  • Total units: 36 units
  • Brand: LANTERNA®
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Inspiring recipes

View all recipes

Fried fish tartare dip

Calamari, mussels, fish fingers with RISSO® tartare sauce as a dip.

Cherry pie

Vanilla flan

How to make a Vanilla flan with St. Villepré butter.

Focaccetta with ricotta, coppa di parma, figs, bilberries and capers

This is the recipe of the Focaccetta with ricotta, coppa di parma, figs, bilberries and capers.

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