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Too tasty not to try: our new Banquet d'Or® Pistachio-Filled Croissant
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Page 7
26 Jan 23
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News & Media
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How we're boosting a sustainable growth of our people
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News & Media
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10 Jan 23
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Vandemoortele supports Hubi & Vinciane Foundation's food projects in West Africa
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PROVIDING A DIVERSE & INCLUSIVE WORKPLACE: OUR PROGRESS IN 2022
13 Dec 22
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Company News
Sustainable development
The Food Experience Center attains internationally recognised BREEAM "Excellent" certificate
30 Nov 22
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Sustainable development
Our integrated report wins Best Belgian Sustainability Report Award
04 Nov 22
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How our pilot project in Saint-Vulbas helps to reduce our emissions
20 Oct 22
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Sustainable development
Vandemoortele buys sustainable artwork by Kamagurka
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