Category

Patisserie

76 products found.

CARROT AND WALNUT CAKE (21P)

Article ID: 42662 FKB code: A241C21
  • Weight: 1800 g
  • Total units: 3 units
  • Brand: MY ORIGINALS®
More info

Chocolate & stripes cake

Article ID: 51245 FKB code: A243C21
  • Weight: 2050 g
  • Total units: 3 units
  • Brand: MY ORIGINALS®
More info

ROCKY ROAD BROWNIE

Article ID: 51079 FKB code: A246C36
  • Weight: 2760 g
  • Total units: 3 units
  • Brand: MY ORIGINALS®
More info

Pie 'Brésilienne'

Article ID: 48455 FKB code: B761C10
  • Weight: 1290 g
  • Total units: 4 units
  • Brand: BANQUET D'OR®
More info

CHEESECAKE

Article ID: 81190 FKB code: A299C14
  • Weight: 1680 g
  • Total units: 1 unit
  • Brand: MY ORIGINALS®
More info

Lidded apple pie with sugar crust (12P)

Article ID: 47292 FKB code: B816C12
  • Weight: 2030 g
  • Total units: 4 units
  • Brand: BANQUET D'OR®
More info

Apple crumble cake

Article ID: 51924 FKB code: B942C21
  • Weight: 2400 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
More info

TROPEZIENNE

Article ID: 51345 FKB code: B989
  • Weight: 550 g
  • Total units: 5 units
  • Brand: PATISSERIE DU CHEF®
More info

BEESTING PIE (12P)

Article ID: 52582
  • Weight: 1000 g
  • Total units: 4 units
  • Brand: PATISSERIE DU CHEF®
More info

Choco Coco

Article ID: 53305 FKB code: A309
  • Weight: 60 g
  • Total units: 100 units
  • Brand: MY ORIGINALS®
More info

Butter pastry filled with almonds

Article ID: 29289 FKB code: B197
  • Weight: 90 g
  • Total units: 48 units
  • Brand: BANQUET D'OR®
More info

Inspiring recipes

View all recipes

Speculoos Cube

How to make a Speculoos Cube with St. Villepré butter.

Raspberry Jar

Raspberry Jar created with with St. Villepré® Cream.

CROISSANT MACARPONE & KIWI

Brownie deluxe

How to make a brownie deluxe with GOLD CUP® CREME and GOLD CUP® CAKE margarine.

Didn't find what you are looking for?

Ask us your question via our contact form and get an answer from the right person.

Contact us
General questions & product info