Category

Pastry

34 products found.

Croissant, margarine, bended

Article ID: 27776 FKB code: K400
  • Weight: 60 g
  • Total units: 200 units
  • Brand: BANQUET D'OR®
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Chocolate banana roll

Article ID: 21551 FKB code: K41
  • Weight: 78 g
  • Total units: 152 units
  • Brand: BANQUET D'OR®
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Butter croissant

Article ID: 40702 FKB code: K149
  • Weight: 65 g
  • Total units: 180 units
  • Brand: BANQUET D'OR®
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Danish butter roll with sultanas

Article ID: 54051 FKB code: K45
  • Weight: 77 g
  • Total units: 180 units
  • Brand: BANQUET D'OR®
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Danish pastry with custard and cherries, two-layered filling

Article ID: 52190 FKB code: K25
  • Weight: 95 g
  • Total units: 55 units
  • Brand: BANQUET D'OR®
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Chocolate banana roll

Article ID: 55103
  • Weight: 78 g
  • Total units: 76 units
  • Brand: BANQUET D'OR®
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Danish butter roll

Article ID: 6521 FKB code: K44
  • Weight: 70 g
  • Total units: 180 units
  • Brand: BANQUET D'OR®
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DANISH PASTRY WITH CUSTARD AND APPLES, two-layered filling

Article ID: 52131 FKB code: K2
  • Weight: 95 g
  • Total units: 55 units
  • Brand: BANQUET D'OR®
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Chocolate flavoured croissant

Article ID: 29309 FKB code: K100
  • Weight: 85 g
  • Total units: 66 units
  • Brand: BANQUET D'OR®
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Danish custard finger

Article ID: 49703 FKB code: K28
  • Weight: 90 g
  • Total units: 66 units
  • Brand: BANQUET D'OR®
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Vanilla custard danish

Article ID: 26323 FKB code: K43
  • Weight: 100 g
  • Total units: 60 units
  • Brand: BANQUET D'OR®
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Danish Whirl with sultanas and butter

Article ID: 27109 FKB code: K130
  • Weight: 100 g
  • Total units: 60 units
  • Brand: BANQUET D'OR®
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Inspiring recipes

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Kouign Amann

How to make a Kouign Amann with St. Villepré butter.

Chicken & spinach pie

Create an Chicken & spinach pie with with St-Auvent®.

Apricot plait cake

Apricot croissant

Create an Apricot croissant with with St-Auvent®.

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