Category

Pastry

47 products found.

CROISSANT RECTO BIKINI

Article ID: 29010
  • Weight: 100 g
  • Total units: 90 units
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Croissant, margarine, bended

Article ID: 27776 FKB code: K400
  • Weight: 60 g
  • Total units: 200 units
  • Brand: BANQUET D'OR®
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Chocolate banana roll

Article ID: 21551 FKB code: K41
  • Weight: 78 g
  • Total units: 152 units
  • Brand: BANQUET D'OR®
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CHOCOLATE ROLL

Article ID: 38729
  • Weight: 75 g
  • Total units: 165 units
  • Brand: REFLETS DE GELFIN’OR®
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CROISSANT

Article ID: 36373
  • Weight: 65 g
  • Total units: 168 units
  • Brand: REFLETS DE GELFIN’OR®
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CHOCOLATE ROLL

Article ID: 36889
  • Weight: 85 g
  • Total units: 141 units
  • Brand: REFLETS DE GELFIN’OR®
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Butter Croissant

Article ID: 52728 FKB code: K182
  • Weight: 75 g
  • Total units: 150 units
  • Brand: BANQUET D'OR®
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MINI BUTTER CROISSANT

Article ID: 4201 FKB code: K46
  • Weight: 20 g
  • Total units: 350 units
  • Brand: BANQUET D'OR®
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CHOCOLATE ROLL

Article ID: 28363 FKB code: K12+
  • Weight: 80 g
  • Total units: 190 units
  • Brand: BANQUET D'OR®
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Danish pastry with custard and cherries, two-layered filling

Article ID: 52528 FKB code: K225
  • Weight: 120 g
  • Total units: 48 units
  • Brand: BANQUET D'OR®
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MINI CHOCOLATE ROLL BUTTER

Article ID: 1800 FKB code: K36
  • Weight: 25 g
  • Total units: 320 units
  • Brand: BANQUET D'OR®
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Danish pastry with custard and apples, two-layered filling

Article ID: 52527 FKB code: K202
  • Weight: 120 g
  • Total units: 48 units
  • Brand: BANQUET D'OR®
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Inspiring recipes

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Parfum d'amaretto

Vegan Fossette®

Croclair classic

The Croclair classic is made with ST-ALLERY® Revolution plate for laminated pastry. Try this delicious pastry!

Palmier

How to make a Palmier with Gold Cup Confectionery Compound Coating

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