Category

Pastry

94 products found.

KOUIGN AMANN

Article ID: 36560 FKB code: B849
  • Weight: 70 g
  • Total units: 50 units
  • Brand: BANQUET D'OR®
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Straight butter croissant

Article ID: 12396 FKB code: B158
  • Weight: 54 g
  • Total units: 36 units
  • Brand: BANQUET D'OR®
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Spinach feta roll

Article ID: 51743 FKB code: B938
  • Weight: 93 g
  • Total units: 48 units
  • Brand: BANQUET D'OR®
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Chocolate flavored croissant 3.52 OZ

Article ID: 51624
  • Weight: 100 g
  • Total units: 60 units
  • Brand: BANQUET D'OR®
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Chocolate roll with butter

Article ID: 53453
  • Weight: 80 g
  • Total units: 90 units
  • Brand: BANQUET D'OR®
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Bake'Up® Butter Croissant

Article ID: 60048 FKB code: K174
  • Weight: 60 g
  • Total units: 100 units
  • Brand: BANQUET D'OR®
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Puff pastry sheet 2,5mm

Article ID: 22268 FKB code: B113
  • Weight: 500 g
  • Total units: 16 units
  • Brand: BANQUET D'OR®
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Straight butter croissant, preproved

Article ID: 54202
  • Weight: 80 g
  • Total units: 75 units
  • Brand: BANQUET D'OR®
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Mini Chocolate Flavored Croissant

Article ID: 52204
  • Weight: 40 g
  • Total units: 120 units
  • Brand: BANQUET D'OR®
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Mulitiseed croissant

Article ID: 50285
  • Weight: 80 g
  • Total units: 54 units
  • Brand: BANQUET D'OR®
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Bake'Up® Butter Croissant

Article ID: 53574 FKB code: K187
  • Weight: 60 g
  • Total units: 100 units
  • Brand: BANQUET D'OR®
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MINI CHERRY TURNOVER

Article ID: 54313 FKB code: K194
  • Weight: 40 g
  • Total units: 150 units
  • Brand: BANQUET D'OR®
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Inspiring recipes

View all recipes

Tuna tartar

Recipe for Tuna tartar with Risso® Thai-Soy.

Lemon

How to make patisserie in the shape of a lemon with GOLD CUP® CHANTY DECO, a sweetened, vegetable preparation for whipping.

Hot carrot & pumpkin soup

Apple Pie Cube

How to make an Apple Pie Cube with St. Villepré butter.

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