Category

BP

66 products found.

Essential Fit Baguette

Article ID: 51838 FKB code: B949
  • Weight: 300 g
  • Total units: 28 units
  • Brand: BANQUET D'OR®
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BUN WITH WALNUTS AND FIGS

Article ID: 38749 FKB code: B911
  • Weight: 50 g
  • Total units: 50 units
  • Brand: BANQUET D'OR®
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Brown baguette

Article ID: 13011 FKB code: B224
  • Weight: 280 g
  • Total units: 30 units
  • Brand: BANQUET D'OR®
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BAGUETTE FIT

Article ID: 30425 FKB code: B578
  • Weight: 300 g
  • Total units: 30 units
  • Brand: BANQUET D'OR®
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CIABATTA PICCOLO MEDITERRAN, FULLY BAKED

Article ID: 27790 FKB code: B442
  • Weight: 110 g
  • Total units: 55 units
  • Brand: BANQUET D'OR®
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COLORED BREAD WITH REDBEET PRECUT

Article ID: 51098 FKB code: B918
  • Weight: 90 g
  • Total units: 32 units
  • Brand: BANQUET D'OR®
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Brown crusty bun

Article ID: 50620 FKB code: B15
  • Weight: 85 g
  • Total units: 84 units
  • Brand: BANQUET D'OR®
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Black hamburger bun with sesame presliced

Article ID: 53897 FKB code: B1004
  • Weight: 80 g
  • Total units: 30 units
  • Brand: BANQUET D'OR®
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MULTIGRAIN FOSSETTE PRESLICED

Article ID: 55104
  • Weight: 100 g
  • Total units: 33 units
  • Brand: BANQUET D'OR®
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Jumbo roll

Article ID: 22575 FKB code: B268
  • Weight: 90 g
  • Total units: 60 units
  • Brand: BANQUET D'OR®
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TIGER ROLL

Article ID: 45100 FKB code: B799
  • Weight: 70 g
  • Total units: 36 units
  • Brand: BANQUET D'OR®
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Bagel sesame

Article ID: 81554 FKB code: B275
  • Weight: 80 g
  • Total units: 40 units
  • Brand: BANQUET D'OR®
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Inspiring recipes

View all recipes

Cocoa Epiphany

How to make a Cocoa Epiphany with St. Villepré butter.

Salad in a jar

Hazelnut-coffee St-Honoré

How to make a Hazelnut-coffee St-Honoré with St. Villepré butter.

Apricot Croissant Tart

How to make an Apricot Croissant Tart with St-Allery

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