• Article ID: 412193
  • EAN Code: 3170780000617

ST-AUVENT® Croissant is the go-to reference to use in danish pastry, croissants and viennoiserie

  1. Easy processing: flexible sheets allowing long dough manipulation without breakage or crumbling
  2. Crispy Crust and optimal layering
  3. Crumb with pleasant and full mouthfeel

Specifications

Dietary information and certification

  • Vegetarian
  • Mass Balance

Logistics

  • Weight per piece 1,25 KG
  • Items per box 8 units
  • Box length x width x height 0,420 X 0,232 X 0,135 M

The croissant stands as a icon of artisan pastry, illustrating everything the bakery profession represents: sophisticated use of ingredients resulting in an exemplary expression your craft. With St-Auvent Croissant plates for pastry, the creation of croissants, Danish pastry and viennoiserie becomes comfortable and straightforward, yielding the finest products. Enjoy flexible sheets allowing long manipulation without breakage, crumbling or the need for intermediate cooling. This is the go-to reference of all your lamination needs.

  • Application Danish pastry
  • Shelf life after production 6 months
  • Storage temperature 15°C - 20°C, dry and dark
  • Weight per piece 1,25 KG
  • Items per box 8
  • EDU dimensions 0,420 X 0,232 X 0,135 M
  • CU dimensions 0,380 X 0,215 X 0,016 M
  • Vegetarian

    Based upon EVU definition & ISO 23662:2021
    These products contain no ingredients, additives, flavourings or any other substance of animal origin.
    Exceptions are made for milk, birds’ eggs, beeswax, honey and propolis​ (a glue-like substance taken from beehives). ​
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