How to
serve a mixed breakfast buffet quick & easy
1
Cut the figure-8 pastry into 2 pieces.
2
Mix the pastries on a closed baking tray.
3
Mix the bread rolls on a grill plate.
4
Bake at 170°C for 18 minutes. Combined baking of the pastries and bread rolls makes it convenient.
5
After 7 minutes, remove the bread rolls from the oven. Leave the pastries in the oven.
6
Bake the pastries for another 11 minutes.
7
Finish with maple syrup and icing sugar as you like.
Ingredients used
Vandemoortele Ingredients
Other Ingredients
Maple syrup
Icing sugar