Vegetarian sandwich with veggies & goat cheese

Cooking Time

15 mins

Serving Suggestion

2 people

Difficulty

Allergy information

How to make Vegetarian sandwich with veggies & goat cheese

1

Bake the bread as provided in the baking instructions.

2

Garnish the sandwich with the ingredients.

3

Surprise your customer with this veggie recipe, an indispensable on your menu !

Ingredients used

Vandemoortele Ingredients

Other Ingredients

200g spreadable goat cheese
1 beetroot finely chopped and briefly marinated in wine vinegar
50g roasted hazelnuts
1 granny smith apple finely chopped
Handful of blood sorrel

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