How to make USA BURGER
Quickly bake the Soft bun for ± 4 minutes at 180°C or grill briefly.
Spread the Bourgy sauce on one half and the Martino sauce on the other half of the bun.
Cover the lower half with the baked beef, cheddar, bacon, lettuce, tomato, the red onion and finish with the wasabi nuts.
Serve with your desired side dish.
2 slices bacon
1 slice Cheddar
Crushed wasabi nuts
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