Category

MCOF

136 products found.

ST-ALLERY® PREMIUM Puff

Article ID: 7607
  • Weight: 2 KG
  • Total units: 6 units
  • Brand: ST-ALLERY®
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ST-ALLERY® Revolution Block for Crème and Dough

Article ID: 412266
  • Weight: 10 KG
  • Total units: 1 unit
  • Brand: ST-ALLERY®
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ST-ALLERY® PREMIUM Lux 5kg

Article ID: 413948
  • Weight: 5 KG
  • Total units: 1 unit
  • Brand: ST-ALLERY®
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St. Villepré® Butter Plate for Lamination

Article ID: 415657
  • Weight: 2 KG
  • Total units: 5 units
  • Brand: ST. VILLEPRÉ®
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Gold Cup® Compound Coating

Article ID: 404340
  • Weight: 10 KG
  • Total units: 1 unit
  • Brand: GOLD CUP®
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ST-AUVENT® Feuilletage (ES)

Article ID: 412183
  • Weight: 1,25 KG
  • Total units: 8 units
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ST-AUVENT® Croissant (ES)

Article ID: 412193
  • Weight: 1,25 KG
  • Total units: 8 units
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ST-ALLERY® Revolution Bar for Crème and Dough

Article ID: 413098
  • Weight: 2,5 KG
  • Total units: 4 units
  • Brand: ST-ALLERY®
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GOLD CUP® Chanty® Deco

Article ID: 415919
  • Weight: 1 L
  • Total units: 12 units
  • Brand: GOLD CUP®
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St. Villepré® Butter Bar for Crème-Dough

Article ID: 416046
  • Weight: 1 KG
  • Total units: 10 units
  • Brand: ST. VILLEPRÉ®
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ST-AUVENT® Cremas

Article ID: 415239
  • Weight: 2,5 KG
  • Total units: 4 units
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ST-ALLERY® PREMIUM Croissant

Article ID: 1779
  • Weight: 2 KG
  • Total units: 6 units
  • Brand: ST-ALLERY®
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Inspiring recipes

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Lemon Millefeuille

Babka

How to make a Babka with Gold Cup Hazelnut Paste

Red velvet cupcake

Learn how to make a typical red velvet cupcake with the use of our 400 G ST ALLERY® LIQUID BUTTER BLEND. You can finish these using the Goldcup

Franzbrötchen

Discover how to make a Franzbrötchen with the use of our 500 G ST ALLERY® LIQUID BUTTER BLEND.

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