Category

Patisserie

32 products found.

BEESTING PIE 21P

Article ID: 42088 FKB code: B690C21
  • Weight: 2050 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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Cherry cake (21P)

Article ID: 44398 FKB code: B790C21
  • Weight: 1540 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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Rhubarb Gooseberry Cake

Article ID: 46779 FKB code: B842C21
  • Weight: 2800 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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Plum crumble cake (48P)

Article ID: 51191 FKB code: B923C48
  • Weight: 2390 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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Apple crumble traybake (48P)

Article ID: 51192 FKB code: B924C48
  • Weight: 2550 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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Lemon Cake

Article ID: 53029 FKB code: B980C21
  • Weight: 2100 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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Raspberry cocos cake

Article ID: 48703 FKB code: B579C21
  • Weight: 2050 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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Apricot cake

Article ID: 50292
  • Weight: 2430 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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Apple crumble

Article ID: 52185 FKB code: A307
  • Weight: 50 g
  • Total units: 100 units
  • Brand: MY ORIGINALS®
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Raspberry cocos cake

Article ID: 51508 FKB code: B579C24
  • Weight: 2050 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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Apple crumble traybake (21P)

Article ID: 51017 FKB code: B635C21
  • Weight: 2700 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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TOFFEE-HAZELNUT CAKE (21P)

Article ID: 50859 FKB code: B648C21
  • Weight: 2000 g
  • Total units: 3 units
  • Brand: BANQUET D'OR®
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Inspiring recipes

View all recipes

Muffin

Tropical Croissant Tart

How to make a Tropical Croissant Tart with St-Allery®

Hazelnut Cookie

How to make Hazelnut Cookies with St-Allery.

Mastellen

Learn how to prepare this typical and delicious pastry that found its origin in Ghent. The local people love it, and you will too!

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