TOFFEE-HAZELNUT CAKE (21P)

  • Article ID: 50859
  • EAN Code: 5413476990266
  • FKB code: B648C21
TOFFEE-HAZELNUT CAKE (21P)
TOFFEE-HAZELNUT CAKE (21P)
TOFFEE-HAZELNUT CAKE (21P)
TOFFEE-HAZELNUT CAKE (21P)
TOFFEE-HAZELNUT CAKE (21P)
TOFFEE-HAZELNUT CAKE (21P)
TOFFEE-HAZELNUT CAKE (21P)
TOFFEE-HAZELNUT CAKE (21P)
TOFFEE-HAZELNUT CAKE (21P)
TOFFEE-HAZELNUT CAKE (21P)

Deep-frozen rectangular tray bake with a base of toffee (1%) cake, with hazelnut (3,5%) pudding (21,5%), decorated with chopped
hazelnuts (2%) and jelly, ready to serve.

Specifications

Dietary information and certification

  • Vegetarian

Logistics

  • Weight per piece 2000 g
  • Items per box 3 units
  • Box length x width x height 0,398 X 0,300 X 0,154 M
  • Convenience level Ready to Serve
  • Instructions

    First take the products out of the packaging. Let thaw for 9 hours in refrigerator.Once defrosted, store cold (max. 7°C) and consume
    w ithin 72 hours. DO NOT REFREEZE AFTER DEFROSTING.
  • Shelf life after production 18 Month
  • Storage temperature max -18°C
  • Weight per piece 2000 g
  • Items per box 3
  • EDU dimensions 0,398 X 0,300 X 0,154 M

  • Vegetarian

    Based upon EVU definition & ISO 23662:2021
    These products contain no ingredients, additives, flavourings or any other substance of animal origin.
    Exceptions are made for milk, birds’ eggs, beeswax, honey and propolis​ (a glue-like substance taken from beehives). ​
    Read more
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Brand

BANQUET D'OR® Under the name BANQUET d’OR® we produce quality frozen bakery products which are supplied ready-made, pre-baked or raw and ready to be finished for Read more

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