• Article ID: 20016
  • EAN Code: 5413476911537
  • FKB code: B164

DEEP-FROZEN RECTANGULAR PATISSERIE - READY-TO-SERVE.
Layers of chocolate mousse (65%) between a cocoa sponge cake (8%) soaked with Kirschsyrup (8%) and an almond sponge cake (8%),
finished with a chocolate glazing (10%).

Specifications

Logistics

  • Weight per piece 700 g
  • Items per box 6 units
  • Box length x width x height 0,400 X 0,214 X 0,216 M
  • Convenience level Ready to Serve
  • Instructions

    Let thaw in the refrigerator for 3 to 4 hours and serve cold. DO NOT REFREEZE AFTER DEFROSTING.

  • Shelf life after production 360 Day
  • Storage temperature max -18°C
  • Weight per piece 700 g
  • Items per box 6
  • EDU dimensions 0,400 X 0,214 X 0,216 M
  • CU dimensions 0,385 X 0,065 X 0,095 M

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