SAUSAGE PUFF AND CURRY SAUCE

  • Article ID: 81073
  • EAN Code: 5413476964632
  • FKB code: B191
SAUSAGE PUFF AND CURRY SAUCE
SAUSAGE PUFF AND CURRY SAUCE
SAUSAGE PUFF AND CURRY SAUCE
SAUSAGE PUFF AND CURRY SAUCE
SAUSAGE PUFF AND CURRY SAUCE
SAUSAGE PUFF AND CURRY SAUCE
SAUSAGE PUFF AND CURRY SAUCE
SAUSAGE PUFF AND CURRY SAUCE
SAUSAGE PUFF AND CURRY SAUCE
SAUSAGE PUFF AND CURRY SAUCE

Deepfrozen puff Pastry with a sausage 39% and curry sauce 8.3% decorated with egg 1%, ready to bake.

Specifications

Dietary information and certification

  • Segregated
  • Barn eggs

Logistics

  • Weight per piece 180 g
  • Items per box 24 units
  • Box length x width x height 0,395 X 0,295 X 0,100 M
  • Convenience level Ready to Bake
  • Instructions

    Let the product defrost for 60 min. Preheat oven at 200°C and bake the product on 185°C during 30min. DO NOT REFREEZE AFTER
    DEFROSTING.
  • Shelf life after production 270 Day
  • Storage temperature max. -18°C
  • Weight per piece 180 g
  • Items per box 24
  • EDU dimensions 0,395 X 0,295 X 0,100 M

  • Barn eggs

    At VANDEMOORTELE we care about animal welfare. We believe it is our responsibility to supply our customers with eggs that have no connection to negative animal welfare issues. That’s why we commit to use only cage-free eggs (*) as of 2019.
    Read more
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Brand

BANQUET D'OR® Under the name BANQUET d’OR® we produce quality frozen bakery products which are supplied ready-made, pre-baked or raw and ready to be finished for Read more

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