Mini Turnover Banquet d'Or®

Mini Turnover Banquet d'Or®

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EAN Code


FKB code


0,040 KG
4,480 KG
112 units

Allergy Information


Breakfast Coffee break Snack Sweet

Thawing: 60 min at ambient temperature. Preheating: oven to 220°C. Baking: 15 +/- 5 min at 200 +/- 10°C . Without steam. Open damper.

These instructions are merely indicative baking time and baking temperature depend on the type of oven. DO NOT REFREEZE AFTER DEFROSTING.

Premium ready to bake mini turnover with a tasty apple filling in a golden crust. This delicious mini apple turnover is also Clean Label.

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