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Curved margarine croissant

Article ID

21732

EAN Code

5413476917126

FKB code

KB4

0,065 KG
5,200 KG
80 units

Allergy Information

Tags

Breakfast Coffee break On the go

Defrosting (min.): 30
Baking: deck oven(min.): 18-20
Baking: deck oven (°C):190-210
Baking: convection oven (min.): 18-20
Baking: convection oven: (°C): 160-180
Info: Bake preferably in a pre-heated oven with steam or spray with water. Close the damper during the first 15 minutes.
DO NOT REFREEZE AFTER DEFROSTING.

Croissant made of deepfrozen danish pastry with margarine (20,5%). The croissant is ready to bake and preproofed.

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