Danish Whirl with sultanas and butter

  • Article ID: 27109
  • EAN Code: 5413476930316
  • FKB code: K130
Danish Whirl with sultanas and butter
Danish Whirl with sultanas and butter
Danish Whirl with sultanas and butter
Danish Whirl with sultanas and butter
Danish Whirl with sultanas and butter
Danish Whirl with sultanas and butter
Danish Whirl with sultanas and butter
Danish Whirl with sultanas and butter
Danish Whirl with sultanas and butter
Danish Whirl with sultanas and butter

Deepfrozen Danish pastry with butter, whirl with custard cream (26%) and sultanas (13%), ready-to-prove.

Specifications

Dietary information and certification

  • Vegetarian

Logistics

  • Weight per piece 100 g
  • Items per box 60 units
  • Box length x width x height 0,396 X 0,296 X 0,146 M
  • Convenience level Ready to prove
  • Instructions

    Thawing: 30-60 min at ambient temperature. Proving: 90-120 min at 28°C. Glaze with eggs. Preheating: oven to 200°C. Baking: 20 min
    at 200 +/-10°C. Without steam; Open damper. These instructions are merely indicative, baking time and baking temperature depend on
    the type of oven. DO NOT REFREEZE AFTER DEFROSTING.
  • Shelf life after production 6 Month
  • Storage temperature max -18°C
  • Weight per piece 100 g
  • Items per box 60
  • EDU dimensions 0,396 X 0,296 X 0,146 M

  • Vegetarian

    Based upon EVU definition & ISO 23662:2021
    These products contain no ingredients, additives, flavourings or any other substance of animal origin.
    Exceptions are made for milk, birds’ eggs, beeswax, honey and propolis​ (a glue-like substance taken from beehives). ​
    Read more
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Brand

BANQUET D'OR® Under the name BANQUET d’OR® we produce quality frozen bakery products which are supplied ready-made, pre-baked or raw and ready to be finished for Read more

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