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Butter croissant 80g

Article ID

28297

EAN Code

13461180602097

FKB code

I862

0,080 KG
5,600 KG
135,0 cm
70 units

Allergy Information

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Tags

Breakfast On the go

Baking time (conventional oven)/defrosted (min.): 25-30.
Baking temperature (conventional oven) (°C): 160-165.
Baking time (convection oven)/defrosted (min.): 25-30.
Baking temperature (convection oven) (°C): 170-175.
Info : Open the damper without steam.

Do not refreeze after defrosting.

French inspired delicacies offering an exceptional level of convenience. The BAKE-UP® pastry products go directly from freezer to oven and proof as they bake. In addition the products save you up to 60% volume in transport and storage. Enjoy the superior taste of traditional crafted pastry products.

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