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Butter chocolate roll

Article ID

28381

EAN Code

5413476936455

FKB code

KB78

0,080 KG
7,200 KG
90 units

Allergy Information

Tags

Breakfast Coffee break On the go

Place the products on a baking tray. Let the products thaw for 15 minutes at ambient temperature.
Baking time (convection oven): 16-20 min.
Baking temperature (convection oven): 170°C.
These instructions are merely indicative.
DO NOT REFREEZE AFTER DEFROSTING.

Chocolate roll made of deepfrozen Danish pastry with butter. The chocolate roll is ready-to-bake. 

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