Apple & strawberry turnover
Apple & strawberry turnover
Extra Information
Defrosting time : 1h30.
Defrosting temperature : room temperature.
Apply the patch on the turnover to paste it.
Baking time (min.) : 20-25.
Baking temperature (C) : 200-210.
NEVER REFREEZE AFTER DEFROSTING.
Product Description
Apple turnover made of deepfrozen puff pastry, triangular turnover filled with apple and strawberries.The product is ready-to-bake and preproofed.
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