Ciabatta Classica
Ciabatta Classica
Extra Information
Defrost time (min.): 30
Defrost temperature (°C): room temperature
Baking time (conventional oven)/defrosted (min.): 10
Baking temperature (conventional oven) (°C): 200-210
Baking time (convection oven)/defrosted (min.): 10
Baking temperature (convection oven) (°C): 180-190
Conventional oven (condition): with steam
Convection oven (condition): with steam
DO NOT REFREEZE AFTER DEFROSTING.
Product Description
Traditional, large ciabatta
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