Mini Butter Croissant

New

Article ID

28372

EAN Code

5413476936417

FKB code

RB67

0,025 KG
2,500 KG
100 units

Allergy Information

Tags

Breakfast Coffee break On the go Snack
High tea Kids party Picnic Sweet
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Place the frozen (already egg washed) products on a baking tray at intervals of 4 or 5 cm.  Bake the croissants 16 minutes in a convection oven at 170 180C or in a deck oven at 200210C.  DO NOT REFREEZE AFTER DEFROSTING.

A 25g Mini Butter Croissant

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