Margarine Bended Croissant


Article ID


EAN Code


FKB code


0,060 KG
14,400 KG
240 units

Allergy Information


Breakfast Coffee break Ebéd On the go
Picnic Sweet Savoury
Show 3 more

Defrost time (min.): 30. Proving time (min.) :75 90.  Proving temperature (C) :3 0 33.  Baking time (conventional oven) defrosted (min.) : 18.  Baking temperature (conventional oven) (C) : 210 220. Info : Egg wash before baking. DO NOT REFREEZE AFTER DEFROSTING.

A 60g bended croissany made with margarine

Interested in buying this product?

Want to know more about this product?

Create and sell similar products

If you haven't seen the right product for your business, please get in touch to discuss how we could create what you need.