SUGAR FILLED BUTTER CROISSANT 100G

Article ID

23353

EAN Code

5413476920669

FKB code

KB41

0,100 KG
6,000 KG
60 units

Allergy Information

Tags

Breakfast Coffee break Ebéd On the go
Snack Autumn Coffee Break Picnic Spring Summer Winter
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Defrost time (min.):30 at room temperature. Baking time (conventional oven)/defrosted (min.): 20-25 with steam. Baking temperature (conventional oven) (°C): 190-210. Baking time (convection oven)/defrosted (min.): 20-25 with steam. Baking temperature (convection oven) (°C): 160-180. Info: Bake preferably in a pre-heated oven with steam or sprayed with water. Close the damper during the first 15 minutes. DO NOT REFREEZE AFTER DEFROSTING.

SUGAR FILLED BUTTER CROISSANT 100G - READY TO BAKE

Butter content: 22%.

Can be eaten as starter or at every other moment of the day.

BANQUET D'OR®

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