BUTTER CHOCOLATE ROLL 80G

Article ID

28381

EAN Code

5413476936455

FKB code

KB78

0,080 KG
7,200 KG
90 units

Allergy Information

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Place the products on a baking tray. Let the products thaw for 15 minutes at ambient temperature. Baking time (convection oven): 16-20 min. Baking temperature (convection oven): 170°C. These instructions are merely indicative. DO NOT REFREEZE AFTER DEFROSTING.

BUTTER CHOCOLATE ROLL 80G - READY TO BAKE

A tasteful butter pastry in combination with the sweetness of chocolate makes this product irresistible.

Butter content: 21%.

BANQUET D'OR®

 

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