• Article ID: 21389
  • EAN Code: 5413476913654
  • FKB code: KB80

Deepfrozen Danish pastry, filled with vanilla flavoured custard cream (49%), formed as an eight, ready-to-bake.

Specifications

Dietary information and certification

  • Vegetarian
  • Segregated
  • Barn eggs

Logistics

  • Weight per piece 100 g
  • Items per box 40 units
  • Weight per box 4
  • Box length x width x height 0,398 X 0,298 X 0,150 M
  • Convenience level Ready to Bake
  • Instructions

    Remove the packaging and let the products thaw at room temperature for 15 minutes. Preheat the oven at 170°C. Bake the products for
    18-20 minutes with steam. In a traditional oven, sprinkle the products with water before baking.Do not refreeze after defrosting.

  • Shelf life after production 270 Day
  • Storage temperature max. -18°C
  • Weight per piece 100 g
  • Items per box 40
  • Weight per box 4
  • EDU dimensions 0,398 X 0,298 X 0,150 M
  • Vegetarian

    Based upon EVU definition & ISO 23662:2021
    These products contain no ingredients, additives, flavourings or any other substance of animal origin.
    Exceptions are made for milk, birds’ eggs, beeswax, honey and propolis​ (a glue-like substance taken from beehives). ​
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  • Barn eggs

    At VANDEMOORTELE we care about animal welfare. We believe it is our responsibility to supply our customers with eggs that have no connection to negative animal welfare issues. That’s why we commit to use only cage-free eggs (*) as of 2019.
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