PAVE PERENES MULTICEREALES 400G
PAVE PERENES MULTICEREALES 400G
Extra Information
Baking time (conventional oven) deepfrozen (min.): 20-22 with steam. Baking temperature (conventional oven) (C): 190-200. Baking time (convection oven)deepfrozen (min.): 20-22 with steam. Baking temperature (convection oven) (C): 170-180. DO NOT REFREEZE AFTER DEFROSTING.
Product Description
PAVE PERENES MULTICEREALES 400G - READY TO BAKE.
Stoneoven baked premium sourdough bread with seeds and cereals (9,5%).
Interested in buying this product?
Want to know more about this product?
Create and sell similar products
If you haven't seen the right product for your business, please get in touch to discuss how we could create what you need.