CHOCOLATE CROISSANT 85G

Article ID

26835

EAN Code

5413476928993

FKB code

KB27

0,085 KG
5,950 KG
70 units

Allergy Information

Tags

Breakfast Coffee break On the go Snack
Coffee Break Picnic Sugarparty (after rammadan) Sweet
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Defrost time (min.): 30. Baking time (conventional oven) defrosted (min.): 20-25. Baking temperature (conventional oven) (°C): 190-210. Baking time (convection oven) defrosted (min.): 20-25. Baking temperature (convection oven) (°C): 160-180. Conventional oven (condition): Bake preferably in a pre heated oven with steam or spray with water. Close the damper during the first 15 minutes. DO NOT REFREEZE AFTER DEFROSTING.

PREPROVED CHOCOLATE CROISSANT WITH BUTTER, FILLED WITH HAZELNUT PASTE AND DECORATED WITH CHOCOLATE DROPS - 85G - READY TO BAKE

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